Cheese, pasteurized process, swiss | Calories per 100g

CALORIES
334
FAT
25.01G
CARB
2.1G
PROTEINS
24.73G

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Calories in Dairy and Egg Products

Cream, fluid, light (coffee cream or table cream)
191 Calories | 19.1g Fat | 2.82g Carbs | 2.96g Protein
Egg, white, raw, fresh
52 Calories | 0.17g Fat | 0.73g Carbs | 10.9g Protein
Cheese, provolone, reduced fat
274 Calories | 17.6g Fat | 3.5g Carbs | 24.7g Protein
Milk, canned, evaporated, without added vitamin A and vitamin D
135 Calories | 7.56g Fat | 10.04g Carbs | 6.81g Protein
Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D
102 Calories | 1.08g Fat | 19.05g Carbs | 4.37g Protein
Milk, fluid, nonfat, calcium fortified (fat free or skim)
35 Calories | 0.18g Fat | 4.85g Carbs | 3.4g Protein
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A B C D E F G H I J K L M N O P R S T U V W Y Z

Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
Breakfast Cereals
356
Snacks
177
Fruits and Fruit Juices
360
Pork Products
341
Vegetables and Vegetable Products
836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
Lamb, Veal, and Game Products
464
Baked Products
879
Sweets
360
Cereal Grains and Pasta
181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109