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Food Calories
Diabetic Diet
Beef, variety meats and by-products, lungs, cooked, braised |
Calories per 100g
CALORIES
120
FAT
3.7
G
CARB
0
G
PROTEINS
20.4
G
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Calories in Beef Products
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw
121 Calories |
3.7g Fat |
0g Carbs |
21.93g Protein
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
249 Calories |
14.74g Fat |
0g Carbs |
27.27g Protein
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw
182 Calories |
11.33g Fat |
0g Carbs |
18.75g Protein
Beef, chuck for stew, separable lean and fat, choice, raw
130 Calories |
4.81g Fat |
0.12g Carbs |
21.64g Protein
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw
212 Calories |
15.26g Fat |
0.17g Carbs |
18.47g Protein
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
175 Calories |
5.3g Fat |
0g Carbs |
29.87g Protein
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Food Calories
Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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177
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360
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341
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836
Nut and Seed Products
137
Beef Products
961
Beverages
371
Finfish and Shellfish Products
265
Legumes and Legume Products
381
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464
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879
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360
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181
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363
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125
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165
Restaurant Foods
109