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Food Calories
Diabetic Diet
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted |
Calories per 100g
CALORIES
331
FAT
25.39
G
CARB
0
G
PROTEINS
23.9
G
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Calories in Beef Products
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
247 Calories |
15.93g Fat |
0g Carbs |
24.18g Protein
Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
198 Calories |
9.61g Fat |
0g Carbs |
25.98g Protein
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
315 Calories |
24.2g Fat |
0g Carbs |
22.73g Protein
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
166 Calories |
7.93g Fat |
0g Carbs |
22.06g Protein
Beef, chuck for stew, separable lean and fat, choice, raw
130 Calories |
4.81g Fat |
0.12g Carbs |
21.64g Protein
Beef, New Zealand, imported, variety meats and by-products, tripe uncooked, raw
77 Calories |
1.98g Fat |
0g Carbs |
14.86g Protein
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Food Calories
Dairy and Egg Products
284
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64
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367
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220
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