Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw | Calories per 100g

CALORIES
148
FAT
5.91G
CARB
0G
PROTEINS
22.12G

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Calories in Beef Products

Beef, variety meats and by-products, thymus, cooked, braised
319 Calories | 24.98g Fat | 0g Carbs | 21.85g Protein
Beef, variety meats and by-products, tongue, cooked, simmered
284 Calories | 22.3g Fat | 0g Carbs | 19.29g Protein
Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
196 Calories | 13.26g Fat | 0g Carbs | 19.17g Protein
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
133 Calories | 5.33g Fat | 0.07g Carbs | 21.17g Protein
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
304 Calories | 23.47g Fat | 0g Carbs | 23.19g Protein
Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
216 Calories | 11.73g Fat | 0g Carbs | 25.73g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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177
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360
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341
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836
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137
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961
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371
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265
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381
Lamb, Veal, and Game Products
464
Baked Products
879
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360
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181
Fast Foods
363
Meals, Entrees, and Side Dishes
125
American Indian/Alaska Native Foods
165
Restaurant Foods
109