Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, raw | Calories per 100g

CALORIES
155
FAT
7.64G
CARB
0G
PROTEINS
21.65G

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Calories in Beef Products

Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
244 Calories | 13.8g Fat | 0g Carbs | 28.05g Protein
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
324 Calories | 24.6g Fat | 0g Carbs | 23.9g Protein
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
273 Calories | 17.78g Fat | 0g Carbs | 26.43g Protein
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw
215 Calories | 14.19g Fat | 0g Carbs | 20.28g Protein
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw
129 Calories | 4g Fat | 0g Carbs | 21.69g Protein
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw
182 Calories | 11.64g Fat | 0.36g Carbs | 18.99g Protein
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Dairy and Egg Products
284
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64
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367
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