Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Calories per 100g

CALORIES
159
FAT
5.24G
CARB
0G
PROTEINS
26.08G

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Calories in Beef Products

Beef, variety meats and by-products, liver, cooked, braised
191 Calories | 5.26g Fat | 5.13g Carbs | 29.08g Protein
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned
270 Calories | 17.86g Fat | 0g Carbs | 25.56g Protein
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
228 Calories | 12.34g Fat | 0g Carbs | 27.27g Protein
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
238 Calories | 10.13g Fat | 0g Carbs | 34.34g Protein
Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
264 Calories | 16.78g Fat | 0g Carbs | 26.44g Protein
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
168 Calories | 4.84g Fat | 0g Carbs | 29.08g Protein
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Dairy and Egg Products
284
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64
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367
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220
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389
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465
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464
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125
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165
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109