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Diabetic Diet
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised |
Calories per 100g
CALORIES
196
FAT
6
G
CARB
0
G
PROTEINS
33.15
G
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Calories in Beef Products
Beef, variety meats and by-products, heart, cooked, simmered
165 Calories |
4.73g Fat |
0.15g Carbs |
28.48g Protein
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
220 Calories |
12.26g Fat |
0g Carbs |
27.51g Protein
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised
299 Calories |
20.57g Fat |
0g Carbs |
28.36g Protein
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean only, Aust. marble score 9, raw
331 Calories |
29.15g Fat |
0.13g Carbs |
16.92g Protein
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
198 Calories |
9.11g Fat |
0g Carbs |
29.06g Protein
Beef, New Zealand, imported, intermuscular fat, raw
602 Calories |
63.78g Fat |
0.01g Carbs |
6.97g Protein
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Food Calories
Dairy and Egg Products
284
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64
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367
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220
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389
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465
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464
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