Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw | Calories per 100g

CALORIES
129
FAT
4.21G
CARB
0G
PROTEINS
21.34G

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Calories in Beef Products

Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw
134 Calories | 5.41g Fat | 0.19g Carbs | 21.03g Protein
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
249 Calories | 16.1g Fat | 0.4g Carbs | 25.5g Protein
USDA Commodity, beef patties with VPP, frozen, raw
225 Calories | 16.48g Fat | 3.84g Carbs | 15.21g Protein
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised
196 Calories | 6g Fat | 0g Carbs | 33.15g Protein
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
178 Calories | 5.84g Fat | 0g Carbs | 29.42g Protein
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
195 Calories | 7.63g Fat | 0g Carbs | 29.58g Protein
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Food Calories

Dairy and Egg Products
284
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64
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367
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220
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389
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465
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464
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125
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165
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109