Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean only, Aust. marble score 4/5, raw | Calories per 100g

CALORIES
191
FAT
12.3G
CARB
0G
PROTEINS
20.19G

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Calories in Beef Products

Beef, variety meats and by-products, heart, cooked, simmered
165 Calories | 4.73g Fat | 0.15g Carbs | 28.48g Protein
Beef, variety meats and by-products, tongue, raw
224 Calories | 16.09g Fat | 3.68g Carbs | 14.9g Protein
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled
338 Calories | 27.22g Fat | 0g Carbs | 21.55g Protein
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
215 Calories | 11.47g Fat | 0g Carbs | 27.97g Protein
Beef, chuck for stew, separable lean and fat, select, cooked, braised
186 Calories | 6.34g Fat | 0g Carbs | 32.29g Protein
Beef, ground, 75% lean meat / 25% fat, raw
293 Calories | 25g Fat | 0g Carbs | 15.76g Protein
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Food Calories

Dairy and Egg Products
284
Spices and Herbs
64
Baby Foods
367
Fats and Oils
220
Poultry Products
389
Soups, Sauces, and Gravies
465
Sausages and Luncheon Meats
170
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356
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360
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341
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836
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137
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961
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371
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265
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381
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464
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879
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360
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181
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363
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125
American Indian/Alaska Native Foods
165
Restaurant Foods
109